Relais de Venise
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Daily | Opening Times | Desserts | Wines


Daily

The trimmed entrecôte steak with its famous sauce, french fries together with a green salad garnished with walnuts. £19.00

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Opening times

Open every day including Sundays

Monday - Thursday
Lunch - 12h 00 to 14h 30
Dinner - 18h 00 to 22h 45

Friday
Lunch - 12h 00 to 14h 45
Dinner - 18h 00 to 22h 45

Saturday
Lunch - 12h 30 to 15h 30
Dinner - 18h 30 to 22h 45

Sunday
Lunch - 12h 30 to 15h 30
Dinner - 18h 30 to 22h 30

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Desserts

Le Plateau de fromages
  with Port Wine
£6.50
£7.95
Le Gâteau du Relais £4.95
Le Semi Freddo au Grand Marnier £4.95
Les Profiterolles au Chocolat £4.95
Les Tartelettes aux Cerise ou Citron £4.95
La Tulipe de Pêches et Abricots Melba £4.95
Le Praliné Liègeois £4.50
La Crème Brûlée du jour £4.50
Le Vacherin du Relais £4.95
Le Sorbet à la Framboise £4.50
Le Sorbet au cassis £4.50
Le Sorbet au Marc de Champagne £4.50
Le Sorbet a la Mangue £4.50
La Glace au Chocolat ou Vanille £4.50
Les Glaces au Caramel £4.95
Le Café Glacé, ou Liègeois £4.95
L'Ananas Frais au Kirsch £4.95
Le Mont-Blanc £4.95

Dessert Wine (50ml) - Bordeaux Loupiac

£2.50
Coffees, Teas & Infusions £2.00

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Wines

Vintage

Bottle

1/2 Bottle

Glass

Red Wines
Le Relais de Venise 2002 £13.50 £7.95 £3.95
Blend 55 - Bordeaux 2003 £16.95 £4.50
Grand Caprice - Corbière £25.00 £6.25
Château Haut-Sarpe 2002 £45.00

White Wines
Sauvignon Blanc 2003 £16.95 £8.95 £4.50

Rosé Wines
Blend Rosé - Bordeaux 2003 £16.95 £4.50

Champagne
Canard Duchêne £35.00 £7.50

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